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More Sugar Flowers for Beginners by Paddi Clark

More Sugar Flowers for Beginners by Paddi Clark

全店,✔香港訂單滿港幣1,200免順豐運費 🚚🇭🇰

HK$258.00
HK$232.00
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商品描述
An essential reference guide for cake decorators and sugarcrafters learning the art of making flowers in sugar for wedding and celebration cakes.

Following on from the huge success of her first book, Sugar Flowers for Beginners (2008), Paddi Clark brings you another inspiring collection of the most sought-after sugar flowers for cakes. From large, showy blooms such as the Casablanca lily, peony and gerbera to the perfectly pretty jasmine, pear blossom and primrose, Paddi has brought together some of the most popular and timeless flowers and foliage of our time, each one carefully crafted in flower paste.

As well as technical advice on equipment, edibles and the basics of flower making, Paddi has included sketches and photographs of real flowers so you can observe each specimen in its original glory. Paddi’s approachable and accessible teaching style shines through in her clear and uncomplicated instructions and step-by-step photographs, making this book ideal for crafters of all abilities, including complete beginners who have never worked with sugar before.


Publisher: B. Dutton Publishing
Author: Paddi Clark
Total Weight with Packaging: 1090g
Packaging Dimensions: 22.8 x 26.9 x 2 cm
送貨及付款方式

送貨方式

  • 順豐速運 - 順豐站自取 (只限香港本地 - 運費到付) 大約1-3天
  • 順豐速運 - 服務中心自取 (只限香港本地 - 運費到付) 大約1-3天
  • 順豐速運 - 順便智能櫃自取 (只限香港本地 - 運費到付) 大約1-3天
  • 順豐速運 - 標準快遞服務 (只限香港本地 - 運費到付) 大約1-3天
  • 標準國際郵遞 (運費由買方預付,將另外收取) - 大約7-21天

付款方式

  • 信用卡或Paypal
  • 銀行轉賬 (僅適用於香港客戶)

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