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Katy Sue Rope and Pearl Borders - Silicone Mould

Katy Sue Rope and Pearl Borders - Silicone Mould

📣 Scalloped Border size: 200mm x 12mm x 5mm (Approx. 8 inch long)
📣 Double Rope Border size: 200mm x 19 x 5mm (Approx. 8 inch long)
📣 Instruction enclosed
📣 FDA-compliant food-grade silicone
📣 Made in the UK


✔Hong Kong order over HK$1,200 - FREE SF-Express delivery 🚚🇭🇰 on order

HK$158.00
HK$126.00
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Description
Elevate your cake designs with this Rope and Pearl Borders Silicone Mould, featuring two elegant decorative border styles perfect for professional finishes. Choose between a sophisticated scalloped edge with pearl accents or a classic double-rope design — both ideal for creating stunning tiered cakes and celebration designs.

Enhance the pearl details with lustre dust, or add a luxurious touch by embedding 4mm dragées directly into the mould before filling with sugar paste or fondant. This mould is part of the innovative Creative Cake System, co-created with world-renowned cake artist Ceri Griffiths, helping decorators achieve flawless, professional results effortlessly.

  • The mould can be used for sugar paste, flower paste, modelling paste, marzipan, chocolate, candy, boiled sugar, cold porcelain, salt dough, air-drying clays and embossing powders.
  • Scalloped Border size: 200mm x 12mm x 5mm (Approx. 8 inch long)
  • Double Rope Border size: 200mm x 19 x 5mm (Approx. 8 inch long)
  • Instruction enclosed
  • FDA-compliant food-grade silicone
  • Made in the UK

Brand: Katy Sue Designs
Product SKU: CCS017
Shipping Weight: 80g
Packaging Dimensions: 12 x 26 x 1.2cm
Material: Silicone

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